Delicious Grilled Chicken Recipe From East Java With Rujak Spice
It's 2023, and it's been a long time since the world has been able to safely gather and enjoy delicious food together. So what better way to celebrate than with a classic East Java grilled chicken recipe with a unique twist of rujak spice? Rujak, which is made from a blend of various herbs and spices, is a popular condiment in East Java and is usually served as a dip or relish. This recipe is sure to be a hit with your friends and family.
Ingredients
For the marinade:
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 tablespoons sesame oil
- 2 tablespoons garlic powder
- 1 tablespoon fresh ginger, grated
- 1 teaspoon black pepper
For the Rujak Spice:
- 1/4 cup chili powder
- 2 tablespoons ground coriander
- 2 tablespoons ground cumin
- 1 teaspoon ground turmeric
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cardamom
- 1/2 teaspoon ground cloves
For the Grilled Chicken:
- 1-2 lbs of boneless, skinless chicken breasts, cut into cubes
- 1/4 cup vegetable oil
- 2 tablespoons of the Rujak Spice
Instructions
In a medium bowl, combine the marinade ingredients. Skewer the chicken cubes and place them in the marinade. Cover the bowl and let marinate for at least 2 hours, or overnight for best results.
In a small bowl, combine the Rujak Spice ingredients. Heat the oil in a large skillet over medium-high heat. Add the chicken and cook for about 8 minutes, stirring occasionally, until cooked through. Add 2 tablespoons of the Rujak Spice to the skillet and reduce the heat to low. Stir to combine and cook for a few more minutes.
Preheat the grill to medium-high heat. Remove the chicken from the skewers and place them on the grill. Grill for about 5 minutes, flipping once, until they are cooked through and lightly charred. Serve warm with additional Rujak Spice as a condiment.
Conclusion
This delicious East Java grilled chicken recipe with Rujak Spice is a great way to enjoy a classic dish with a unique twist. The marinade brings out the flavors of the chicken and the Rujak Spice adds a unique and delicious depth of flavor. Serve this dish with a side of steamed vegetables or a salad for a complete meal. Enjoy!
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